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SUMMARY:Umami: A Mushroom Cooking Class
DESCRIPTION:Take a deep dive into the world of mushrooms—earthy\, complex\, and endlessly versatile. In this guided\, hands-on cooking class\, you’ll work with a range of cultivated and wild varieties\, learning techniques such as roasting\, sautéing\, and building layered flavors. The experience concludes with a shared tasting of the dishes you’ve created. Small sips of wine included. Wine by the glass is available additionally. \nSpace is limited to 12 people; get your tickets here. \nThis event is presented by Traverse City Food and Wine: Forest to Fork—A Springtime Gathering
URL:https://blackstarfarms.com/experience/umami-a-mushroom-cooking-class-5-15-26/
LOCATION:Inn at Black Star Farms\, 10844 E Revold Rd\, Suttons Bay\, MI\, United States
CATEGORIES:Cooking Class,Workshops
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