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DTSTART;TZID=America/New_York:20260328T190000
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SUMMARY:Think Spring Weekend Inn Dinner
DESCRIPTION:While winter lingers\, join us in wishing for spring! This three-course dinner leans into bright flavors and comforting plates—five-spiced peaches and farm greens\, your choice of braised Nordic-style goat shank or a hearty ‘Three Sisters’ vegetarian dish\, and a decadent chocolate gâteau with pomegranate jelly. View the full menu here.\nA hopeful\, cozy evening by Sous Chef Tyler Rushford meant to carry us into the next season.\nWine pairings and wines by the glass are available additionally.\nPlease note: Due to the special nature of this menu\, modifications or substitutions cannot be accommodated. A 20% gratuity will be added to all checks.
URL:https://blackstarfarms.com/experience/think-spring-weekend-inn-dinner-3/
LOCATION:Inn at Black Star Farms\, 10844 E Revold Rd\, Suttons Bay\, MI\, United States
CATEGORIES:Dining Events
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