Our culinary and events team invites you to an evening you will remember forever at the exclusive Inn at Black Star Farms. Dine al fresco and savor sumptuous seafood elevated by local, seasonal ingredients and paired perfectly with our food-friendly wines.
The evening begins at 6:30 PM with a welcome sparkling wine reception followed by dinner at large feasting tables where conversations and new friendships abound.
Estate Chef John Korycki will share the inspiration behind the evening’s menu. In addition, a winery representative will discuss the wine pairings and share updates on new releases and vintages.
The price is all-inclusive and includes dinner, wine pairings, tax, and service fees.