DINE WITH US AT BLACK STAR FARMS
Experience Culinary Excellence
We provide exceptional wine-paired dining experiences for any special occasion, including anniversaries, birthdays, elopements, and holiday gatherings. Our talented chefs craft culinary masterpieces that harmoniously complement our award-winning wines. At Black Star Farms, we emphasize locally inspired menu options while highlighting our creativity for your private celebration. These exquisite dinners accommodate 8 to 30 guests and can be hosted in various inviting venues across our 160-acre winery estate in Suttons Bay.
Weekend Dinners
at the Inn
Sip & Dip
Fondue Brunch for Two
Restaurant Week
at Bistro Polaris
FEATURED EVENT
Winter School Series: Divine Dough
Saturday, February 7 | 3:00 PM
Take your baking—and your appreciation for buttered layers—to new heights in this hands-on, fast-paced workshop. You’ll explore the art of laminated doughs by working with puff pastry, rough puff, and croissant dough, learning what sets each apart and why technique and temperature matter so much.
It’s tactile, indulgent, and designed to leave your winter baking repertoire flakier than ever!
Discover the baker’s secrets behind lamination, folds, butter management, and egg washing while shaping croissants, assembling savory puff-pastry bites, and preparing doughs you can finish at home. Along the way, enjoy guided tips, tasting, and small sips of BSF wine as the pastries bake to golden perfection.
It’s tactile, indulgent, and designed to leave your winter baking repertoire flakier than ever!