Join us for a culinary trip to Northern Italy! Experience the flavors of Parma through the eyes of a chef who has cooked them in their homeland. This intimate dinner features four courses of regional classics like Tortelloni alla Modenese, Scalloppine di Maiale, and Crostata di Ricotta—each thoughtfully paired with Black Star Farms wines (optional). […]
While winter lingers, join us in wishing for spring! This three-course dinner leans into bright flavors and comforting plates—five-spiced peaches and farm greens, your choice of braised Nordic-style goat shank or a hearty 'Three Sisters' vegetarian dish, and a decadent chocolate gâteau with pomegranate jelly. View the full menu here. A hopeful, cozy evening by […]
Join us for a culinary trip to Northern Italy! Experience the flavors of Parma through the eyes of a chef who has cooked them in their homeland. This intimate dinner features four courses of regional classics like Tortelloni alla Modenese, Scalloppine di Maiale, and Crostata di Ricotta—each thoughtfully paired with Black Star Farms wines (optional). […]
While winter lingers, join us in wishing for spring! This three-course dinner leans into bright flavors and comforting plates—five-spiced peaches and farm greens, your choice of braised Nordic-style goat shank […]
Join us for a culinary trip to Northern Italy! Experience the flavors of Parma through the eyes of a chef who has cooked them in their homeland. This intimate dinner […]
While winter lingers, join us in wishing for spring! This three-course dinner leans into bright flavors and comforting plates—five-spiced peaches and farm greens, your choice of braised Nordic-style goat shank […]