Thanksgiving Dinner To Go
This Thanksgiving, let us take care of the cooking. Our culinary team has crafted an elevated take on the traditional feast, featuring locally sourced ingredients and seasonal favorites, ready for you to enjoy at home.
Want to start the celebration early or find the perfect wines to pair with dinner? Complete your Thanksgiving table with a curated four-bottle wine collection, a Dinner Party Charcuterie Board, or both.
Pick-up will be from 12–4 PM at the Polaris Event Space (formerly Bistro Polaris) on Tuesday, November 24.
Please note: Your ticket serves as your order confirmation for Thanksgiving Dinner To Go.
AVAILABLE ADD-ONS:
Curated Thanksgiving Wine Collection | $85
Valued at $115
Four wines selected to take you from the first toast through Thanksgiving dinner:
- Blanc de Blanc Sparkling Wine
- Arcturos Dry Riesling
- Arcturos Gamay Noir
- Arcturos Pinot Noir
Signature Charcuterie Board | $75
Valued at $100 | Serves 6-8
A generous 16-inch board featuring:
- Cured Meats: Prosciutto, Calabrese and Finocchiona
- Cheeses: A selection of local and global cheeses, including Leelanau Cheese Company and Idyll Farms
- Accompaniments: Black Star Farms Cherry Wine Mustard, dried fruit, olives, cornichons, fruit preserves and more
- Crackers: Included with every board
Our charcuterie boards are prepared nut-free for allergy safety. Our Rosemary Cashews will be packaged separately and included with your order.
