BLACK STAR FARMS
New Year’s Eve Dining
Cheers to a New Year
New Year’s Eve Wine Dinner
New Year’s Eve 2024 will be an unforgettable celebration at Black Star Farms as our exceptional culinary team curates a remarkable multi-course, wine-paired dining experience for you and your loved ones in our exquisite and festive Inn. This year, the chef's showcase menu will feature four talented Black Star Farms chefs, each presenting and discussing the inspiration behind their courses. Join us in ringing in the new year with elegance and style.
The evening begins with a sparkling wine reception (including an alcohol-free option) followed by dinner at large feasting tables where conversations and new friendships abound.
- Tickets include a welcome cocktail, dinner, wine pairings, and service fee.
- NEW this year: purchase dinner tickets with or without wine pairings.
- Formal attire is suggested; black tie optional.
For the Table with Chef Leah
House Made Focaccia
Lemon Herb Ricotta, Cucumber, Dill, Lemon Agrumato Extra Virgin Olive Oil
First Course with Chef Michelle
Popcorn Salad
Arugula, Pear, Beet Dusted Popcorn, Pistachio, Red Onion,
Blood Orange Vinaigrette
Sparkling Riesling
Second Course with Chef JK
Hudson Canyon Scallops
Roasted Sweet Squash, “Prosperity” Spiced Lentils
2022 Arcturos Pinot Blanc
Third Course with Chef JK
Raclette Agnolotti
Leelanau Cheese Fondue, Sautéed Mushrooms, Truffled Parmigiano Cream
2021 Arcturos Pinot Noir
Intermezzo with Chef Leah
Green Apple Gazpacho
Fennel, Micro Herbs
Fourth Course with Chef Tyler
Herb-Crusted Rack of Lamb
Eggplant Caponata, Fondant Potatoes, Wine Cherry Pan Sauce, Herb Purée
2020 Isidor’s Choice Terrace Red
Finale with Chef Michelle
Vanilla Panna Cotta
Blood Orange Brandy Sauce, White Chocolate Mousse, Red Velvet Crumbs
2020 Solstice Riesling
The menu is subject to change based on availability.
Please note that menu substitutions, except for food allergies, can not be accommodated due to the nature of this special dinner.