DINE WITH US AT BLACK STAR FARMS
Experience Culinary Excellence
We provide exceptional wine-paired dining experiences for any special occasion, including anniversaries, birthdays, elopements, and holiday gatherings. Our talented chefs craft culinary masterpieces that harmoniously complement our award-winning wines. At Black Star Farms, we emphasize locally inspired menu options while highlighting our creativity for your private celebration. These exquisite dinners accommodate 8 to 30 guests and can be hosted in various inviting venues across our 160-acre winery estate in Suttons Bay.
Dine at
Bistro Polaris
Mother's Day
Brunch
Sunday Brunch
at Bistro Polaris
Join us!
Swedish Dinner
Friday, April 25 | 6:00 pm
Join Chef Tyler Rushford at Bistro Polaris as he celebrates his Swedish heritage and enchants guests with cherished family recipes that have been lovingly passed down through generations.
The menu features dishes inspired by traditional Swedish suppers, offering a unique opportunity to embark on a cultural and culinary journey through the unique flavors of Sweden.
DON’T MISS OUT
Traverse City Uncorked Wine Dinners
Join us at Bistro Polaris for Traverse City Uncorked as we celebrate two of our region's signature grapes—Riesling and Pinot Noir. Experience a culinary journey inspired by Alsatian cuisine with a Riesling-themed menu, or explore the diverse styles and food-friendly qualities of Pinot Noir. The atmosphere is casual, but your meal will be exquisite.
Uncorked Pinot Noir Dinner
Friday, May 2 | 6 PM
Uncorked Riesling & Alsace Dinner
Friday, May 9 | 6 PM
