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New Year's Day
New Year's Day
January 1, 2025
The Inn: Open
Tasting Rooms: Closed
Bistro Polaris: Closed
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Swiss Raclette Dinner
Swiss Raclette Dinner
January 3, 2025 5:30 pm - 7:00 pm
Join us at Bistro Polaris with our friends from Leelanau Cheese Company as we honor this delicious tradition.
During dinner, enjoy a brief discussion on the history of Raclette, learn how it’s produced, and the processes Leelanau Cheese employs to maintain its high standards in cheesemaking. Dinner will be a casual affair with open communal seating. As you eat and mingle, you can chat with one of the cheesemakers, ask questions, and purchase their award-winning Raclette.
Tickets include a hearty Raclette dinner with assorted meats, vegetables, potatoes, fresh bread, and melted cheese.
Wines by glass or bottle will be available at an additional cost.
Buy tickets here.
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Snowshoes, Vines, and Wines
Snowshoes, Vines, and Wines
January 4, 2025 12:00 pm - 5:00 pm
Black Star Farms Suttons Bay, 10844 E Revold Rd, Suttons Bay, MI 49682, USA
Experience the enchanting winter wonder of Black Star Farms Suttons Bay as you traverse our scenic trails. Then, indulge in a warming glass of mulled wine on our heated Terrace Patio. After your outdoor adventure, treat yourself to a hearty house-made soup or a finely crafted cocktail in the tasting room. This is your perfect opportunity to embrace the beauty of our estate’s woods, orchards, and vineyards, all beautifully blanketed in snow.
More details here.
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Traditional Polish Dinner
Traditional Polish Dinner
January 4, 2025 6:30 pm - 8:00 pm
Join Estate Chef John Korycki at Bistro Polaris as he celebrates his Polish heritage and enchants guests with cherished family recipes passed down through generations.
The menu features dishes inspired by traditional Polish suppers, offering a unique opportunity to embark on a cultural and culinary journey through the rich flavors of Poland.
View the menu and purchase tickets here.
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New Year's Brunch
New Year's Brunch
January 5, 2025 10:00 am - 2:00 pm
Bistro Polaris at Black Star Farms, 10844 E Revold Rd, Suttons Bay, MI 49682, USA
Join us for the best, first brunch of the new year in Leelanau County! Customize your three-course brunch by choosing your starter, entreé, and dessert.
View the menu here.
Walk-ins are always welcome, but reservations are recommended!
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Soup Night at Little Fleet
Soup Night at Little Fleet
January 6, 2025 5:45 pm - 8:00 pm
The Little Fleet, 448 E Front St, Traverse City, MI 49686, USA
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Happy Hour at the Tasting Rooms
Happy Hour at the Tasting Rooms
January 10, 2025 3:00 pm - 6:00 pm
- ½ off wines by the glass
- 10% off bottles to-go
- Rotating cocktail specials
Available at Suttons Bay and Old Mission tasting rooms!
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Swiss Raclette Dinner
Swiss Raclette Dinner
January 10, 2025 5:30 pm - 7:00 pm
Join us at Bistro Polaris with our friends from Leelanau Cheese Company as we honor this delicious tradition.
During dinner, enjoy a brief discussion on the history of Raclette, learn how it’s produced, and the processes Leelanau Cheese employs to maintain its high standards in cheesemaking. Dinner will be a casual affair with open communal seating. As you eat and mingle, you can chat with one of the cheesemakers, ask questions, and purchase their award-winning Raclette.
Tickets include a hearty Raclette dinner with assorted meats, vegetables, potatoes, fresh bread, and melted cheese.
Wines by glass or bottle will be available at an additional cost.
Buy tickets here.
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Snowshoes, Vines, and Wines
Snowshoes, Vines, and Wines
January 11, 2025 12:00 pm - 5:00 pm
Discover the winter magic at Black Star Farms Suttons Bay. Stroll scenic snow-covered trails, enjoy mulled wine on our heated Terrace Patio, and warm up with house-made soup or a crafted cocktail in the tasting room. Explore the beauty of our woods, orchards, and vineyards in their snowy splendor.
Get more details here.
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Happy Hour at Bistro Polaris
Happy Hour at Bistro Polaris
January 11, 2025 2:00 pm - 5:00 pm
$30 Pizza & Pinot Special for Two
Choose any pizza off our menu and two glasses of Pinot!
Wine options include Pinot Gris, Pinot Noir Rosé, Pinot Noir, and Late Harvest Pinot Gris.
Reservations are encouraged, but walk-ins are welcome!
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Mozzarella Making Workshop
Mozzarella Making Workshop
January 11, 2025 3:00 pm - 5:30 pm
Master the art of hand-stretched mozzarella! Leelanau Cheese Company’s skilled cheesemakers will show you how to turn local milk into bocconcini, string cheese, and delicate burrata using simple ingredients and expert techniques.
Learn more and purchase tickets here.
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Weekend Wine Dinners at the Inn
Weekend Wine Dinners at the Inn
January 11, 2025 6:30 pm - 8:00 pm
Black Star Farms Suttons Bay, 10844 E Revold Rd, Suttons Bay, MI 49682, USA
Savor a three-course dining experience at the Inn at Black Star Farms, where exceptional wines meet a thoughtfully crafted prix fixe menu. Relax in a cozy setting as our culinary team prepares your meal in the open kitchen, blending casual charm with remarkable flavors.
View menu and purchase tickets here.
Black Star Farms Suttons Bay, 10844 E Revold Rd, Suttons Bay, MI 49682
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Sunday Brunch on the Farm
Sunday Brunch on the Farm
January 12, 2025 10:00 am - 2:00 pm
Bistro Polaris at Black Star Farms, 10844 E Revold Rd, Suttons Bay, MI 49682, USA
Join us for the best brunch in Leelanau County! Now only $35!
Customize your three-course brunch by choosing your starter, entreé, and dessert.
View the menu here.
Walk-ins are welcome, but reservations are recommended!
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Happy Hour at the Tasting Rooms
Happy Hour at the Tasting Rooms
January 17, 2025 3:00 pm - 6:00 pm
- ½ off wines by the glass
- 10% off bottles to-go
- Rotating cocktail specials
Available at Suttons Bay and Old Mission tasting rooms!
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Swiss Raclette Dinner
Swiss Raclette Dinner
January 17, 2025 5:30 pm - 7:00 pm
Join us at Bistro Polaris with our friends from Leelanau Cheese Company as we honor this delicious tradition.
During dinner, enjoy a brief discussion on the history of Raclette, learn how it’s produced, and the processes Leelanau Cheese employs to maintain its high standards in cheesemaking. Dinner will be a casual affair with open communal seating. As you eat and mingle, you can chat with one of the cheesemakers, ask questions, and purchase their award-winning Raclette.
Tickets include a hearty Raclette dinner with assorted meats, vegetables, potatoes, fresh bread, and melted cheese.
Wines by glass or bottle will be available at an additional cost.
Buy tickets here.
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Bubble Glazing & Wine Workshop
Bubble Glazing & Wine Workshop
January 18, 2025 12:00 pm - 1:00 pm
Enjoy an afternoon of bubble glazing complemented by exquisite wine! Bubble glazing is a simple technique that’s easy to master and yields stunning results, providing the perfect opportunity to create something special while enjoying the beauty of wine country.
Learn more here.
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Snowshoes, Vines, and Wines
Snowshoes, Vines, and Wines
January 18, 2025 12:00 pm - 5:00 pm
Black Star Farms Suttons Bay, 10844 E Revold Rd, Suttons Bay, MI 49682, USA
Experience the enchanting winter wonder of Black Star Farms Suttons Bay as you traverse our scenic trails. Then, indulge in a warming glass of mulled wine on our heated Terrace Patio. After your outdoor adventure, treat yourself to a hearty house-made soup or a finely crafted cocktail in the tasting room. This is your perfect opportunity to embrace the beauty of our estate’s woods, orchards, and vineyards, all beautifully blanketed in snow.
Get all the details here.
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Tuscan Cooking Class and Dinner
Tuscan Cooking Class and Dinner
January 18, 2025 12:00 pm - 4:00 pm
Inn at Black Star Farms, 10844 E Revold Rd, Suttons Bay, MI 49682, USA
We invite you to share the passion and philosophy behind our acclaimed culinary department. In our cooking classes, you will learn new recipes and kitchen techniques with a chef’s demonstration and then get into the action with hands-on instruction. This is your chance to gain some culinary confidence while enjoying an afternoon of food, wine, and great company.
Since 2006, our Estate Chef, John Korycki, has visited Italy annually, leading small groups on culinary adventures with his company, Chef JK Travels. During his journeys, he has discovered many culinary inspirations and traditions that he is excited to share with you.
Learn more and purchase tickets here.
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Happy Hour at Bistro Polaris
Happy Hour at Bistro Polaris
January 18, 2025 2:00 pm - 5:00 pm
$30 Pizza & Pinot Special for Two
Choose any pizza off our menu and two glasses of Pinot!
Wine options include Pinot Gris, Pinot Noir Rosé, Pinot Noir, and Late Harvest Pinot Gris.
Reservations are encouraged, but walk-ins are welcome!
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Weekend Wine Dinners at the Inn
Weekend Wine Dinners at the Inn
January 18, 2025 6:30 pm - 8:00 pm
Black Star Farms Suttons Bay, 10844 E Revold Rd, Suttons Bay, MI 49682, USA
Savor a three-course dining experience at the Inn at Black Star Farms, where exceptional wines meet a thoughtfully crafted prix fixe menu. Relax in a cozy setting as our culinary team prepares your meal in the open kitchen, blending casual charm with remarkable flavors.
View menu and purchase tickets here.
Black Star Farms Suttons Bay, 10844 E Revold Rd, Suttons Bay, MI 49682
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Wine & Cheese Tasting Workshop
Wine & Cheese Tasting Workshop
January 18, 2025 6:30 pm - 7:30 pm
Black Star Farms Suttons Bay, 10844 E Revold Rd, Suttons Bay, MI 49682, USA
Join us in discovering a delightful selection of artisan cheeses from the United States and beyond as our knowledgeable guide from Leelanau Cheese Company takes you on a journey through various cheese-making styles, all perfectly complemented by the exquisite wines of Black Star Farms.
This is your opportunity to awaken your taste buds to the enchanting world of wine and cheese pairings while gaining insights into these two beautifully intertwined crafts.
This workshop will focus on washed rind cheeses.
Purchase tickets here.
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Sunday Brunch on the Farm
Sunday Brunch on the Farm
January 19, 2025 10:00 am - 2:00 pm
Bistro Polaris at Black Star Farms, 10844 E Revold Rd, Suttons Bay, MI 49682, USA
Join us for the best brunch in Leelanau County! Now only $35!
Customize your three-course brunch by choosing your starter, entreé, and dessert.
View the menu here.
Walk-ins are welcome, but reservations are recommended!
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Snowshoes, Vines, and Wines
Snowshoes, Vines, and Wines
January 19, 2025 12:00 pm - 5:00 pm
Black Star Farms Suttons Bay, 10844 E Revold Rd, Suttons Bay, MI 49682, USA
Experience the enchanting winter wonder of Black Star Farms Suttons Bay as you traverse our scenic trails. Then, indulge in a warming glass of mulled wine on our heated Terrace Patio. After your outdoor adventure, treat yourself to a hearty house-made soup or a finely crafted cocktail in the tasting room. This is your perfect opportunity to embrace the beauty of our estate’s woods, orchards, and vineyards, all beautifully blanketed in snow.
Get all the details here.
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Happy Hour at the Tasting Rooms
Happy Hour at the Tasting Rooms
January 24, 2025 3:00 pm - 6:00 pm
- ½ off wines by the glass
- 10% off bottles to-go
- Rotating cocktail specials
Available at Suttons Bay and Old Mission tasting rooms!
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Traditional Polish Dinner
Traditional Polish Dinner
January 24, 2025 6:30 pm - 8:30 pm
Black Star Farms Suttons Bay, 10844 E Revold Rd, Suttons Bay, MI 49682, USA
Join Estate Chef John Korycki at Bistro Polaris as he celebrates his Polish heritage and enchants guests with cherished family recipes that have been lovingly passed down through generations.
The menu features dishes inspired by traditional Polish suppers, offering a unique opportunity to embark on a cultural and culinary journey through the rich flavors of Poland.
View the menu and purchase tickets here.
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Sips & Soups
Sips & Soups
January 25, 2025 12:00 pm - 5:00 pm
Back by popular demand: Sips & Soups is returning for another cozy winter weekend on the Leelanau Peninsula Wine Trail.
You can learn more and purchase tickets here.
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Happy Hour at Bistro Polaris
Happy Hour at Bistro Polaris
January 25, 2025 2:00 pm - 5:00 pm
$30 Pizza & Pinot Special for Two
Choose any pizza off our menu and two glasses of Pinot!
Wine options include Pinot Gris, Pinot Noir Rosé, Pinot Noir, and Late Harvest Pinot Gris.
Reservations are encouraged, but walk-ins are welcome!
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Mozzarella Making Workshop
Mozzarella Making Workshop
January 25, 2025 3:00 pm - 5:30 pm
Bistro Polaris at Black Star Farms, 10844 E Revold Rd, Suttons Bay, MI 49682, USA
Learn the art of hand-stretched mozzarella! The skilled cheesemakers from Leelanau Cheese Company will demonstrate how to craft this satisfying fresh cheese from local milk and a handful of basic ingredients. The secrets of this gastronomical wonder will unfold as you learn to hand stretch curd and form bocconcini, string cheese, and delicate burrata.
Learn more and purchase tickets here.
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Weekend Wine Dinners at the Inn
Weekend Wine Dinners at the Inn
January 25, 2025 6:30 pm - 8:00 pm
Black Star Farms Suttons Bay, 10844 E Revold Rd, Suttons Bay, MI 49682, USA
Savor a three-course dining experience at the Inn at Black Star Farms, where exceptional wines meet a thoughtfully crafted prix fixe menu. Relax in a cozy setting as our culinary team prepares your meal in the open kitchen, blending casual charm with remarkable flavors.
View menu and purchase tickets here.
Black Star Farms Suttons Bay, 10844 E Revold Rd, Suttons Bay, MI 49682
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Sunday Brunch on the Farm
Sunday Brunch on the Farm
January 26, 2025 10:00 am - 2:00 pm
Bistro Polaris at Black Star Farms, 10844 E Revold Rd, Suttons Bay, MI 49682, USA
Join us for the best brunch in Leelanau County! Now only $35!
Customize your three-course brunch by choosing your starter, entreé, and dessert.
View the menu here.
Walk-ins are welcome, but reservations are recommended!
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Sips & Soups
Sips & Soups
January 26, 2025 12:00 pm - 5:00 pm
Back by popular demand: Sips & Soups is returning for another cozy winter weekend on the Leelanau Peninsula Wine Trail.
You can learn more and purchase tickets here.
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Happy Hour at the Tasting Rooms
Happy Hour at the Tasting Rooms
January 31, 2025 3:00 pm - 6:00 pm
- ½ off wines by the glass
- 10% off bottles to-go
- Rotating cocktail specials
Available at Suttons Bay and Old Mission tasting rooms!
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Swiss Raclette Dinner
Swiss Raclette Dinner
January 31, 2025 5:30 pm - 7:00 pm
Join us at Bistro Polaris with our friends from Leelanau Cheese Company as we honor this delicious tradition.
During dinner, enjoy a brief discussion on the history of Raclette, learn how it’s produced, and the processes Leelanau Cheese employs to maintain its high standards in cheesemaking. Dinner will be a casual affair with open communal seating. As you eat and mingle, you can chat with one of the cheesemakers, ask questions, and purchase their award-winning Raclette.
Tickets include a hearty Raclette dinner with assorted meats, vegetables, potatoes, fresh bread, and melted cheese.
Wines by glass or bottle will be available at an additional cost.
Buy tickets here.
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