Wine & Cheese Tasting Workshop

Wine & Cheese Tasting Workshop

Join us in discovering a delightful selection of artisan cheeses from the United States and beyond as our knowledgeable guide from Leelanau Cheese Company takes you on a journey through various cheese-making styles, all perfectly complemented by the exquisite wines of...
Winter School Series: Pierogi Class

Winter School Series: Pierogi Class

Few dishes feel as nostalgic and satisfying as pierogi—and now you can learn to make them from scratch. In this immersive class, you’ll craft dough, fill, fold, and cook your own batch of delicious dumplings while learning chef tips for texture, sealing, and flavor...
Winter School Series: Spices, Rubs, and Salts Class

Winter School Series: Spices, Rubs, and Salts Class

Explore the wild side of flavor in this immersive class where you’ll craft custom spice blends, infused sugars, and rubs inspired by the forests, orchards, and fields of Northern Michigan. Guided by our culinary team, you’ll learn how to balance aromatics, sweetness,...
Pizza Buffet and Game Night

Pizza Buffet and Game Night

Pizza, games, laugh, and repeat! Beat the winter blues and enjoy a casual and fun night out at the Bistro, featuring an artisan pizza buffet and a selection of board games, perfect for groups of all sizes. Whether you’re strategizing or just here for the slices, this...
Winter School Series: Gnocchi and Sauces Class

Winter School Series: Gnocchi and Sauces Class

Discover the joy of making the perfect pillowy gnocchi in this interactive class. Guided by Chef John Korycki, you’ll learn the art of making handmade potato gnocchi and four essential Italian sauces—Burro e Oro, Ai Funghi, Pesto Genovese, and Salsiccia e...