Dine at Black Star Farms
Bistro Polaris
Whether you are looking for a destination Traverse City restaurant experience in a unique setting or to take a break and fuel up while touring the Leelanau Peninsula Wine Trail, our wine-country bistro is your perfect stop. The menu highlights Estate Chef John Korycki’s years of experience with global cuisine while featuring fresh local ingredients from our own and area farms. Take your taste buds on a Mediterranean tour while enjoying the sites of our Suttons Bay winery estate. You can taste the freshness and quality of the ingredients in every bite! It’s our philosophy.
Winter Restaurant Hours:
Monday - Thursday | CLOSED
Friday | View our Events Calendar for ticketed themed dinners
Saturday | 12 PM – 8 PM
Sunday Brunch | 10 AM – 2 PM
Alpine Raclette Dinner
Friday, April 11, 2025 | 6:00 PM
Join us with Leelanau Cheese Company as we honor this delicious Alpine tradition. The evening promises a relaxed, communal dining experience, perfect for socializing. Tickets include a hearty raclette dinner with assorted meats, vegetables, potatoes, fresh bread, and melted cheese. It's a great way to celebrate with family and friends!
Good Friday Dinner
Friday, April 18 | 6 PM
Join us at Bistro Polaris as we reflect on Good Friday with a special fish and seafood dinner. Trust us, you will not miss the meat! This four-course menu features Cioppino a seafood stew with it's origins in San Francisco and Sturgeon an ancient fish from the great lakes.
Sunday Brunch
Every Sunday | 10 AM - 2 PM
Join us for the best voted Sunday brunch in Leelanau County! The menu highlights Estate Chef John Korycki’s years of experience with global cuisine while featuring fresh local ingredients from area farms. Gourmet coffee, espresso, mimosas, and wines by the glass/carafe will be available to elevate your seasonal dining experience! Also new is our signature Bloody Mary, made from our own crafted spirits!
Live Music
Every Saturday | 6 PM - 8 PM
Unwind with us every Saturday as the estate comes alive with the sound of local talent. Sip your favorite wine or experience one of our new craft cocktails, soak in the scenery, and enjoy the perfect weekend soundtrack—live and local, every Saturday at the Bistro!
Cheers
Saturday Happy Hour
$30 Pizza & Pinot Special for Two | 2-5 PM
Spend the afternoon with us and enjoy the best weekend happy hour in wine country! For only $30, you can choose any pizza from our menu and two glasses of Pinot.
Wine options include Pinot Gris, Pinot Noir Rosé, Pinot Noir, and Late Harvest Pinot Gris.
